Prep Cook

**Job Summary**

**Responsibilities**
- Prepare ingredients for cooking, including washing, chopping, and measuring food items.
- Assist in the cooking process by following recipes and instructions from the head chef or kitchen manager.
- Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment.
- Adhere to all food safety and sanitation guidelines to ensure a safe working environment.
- Help with inventory management by tracking supplies and notifying management of low stock levels.
- Collaborate with other kitchen staff to ensure timely meal preparation and service.
- Participate in daily kitchen operations, including setup and breakdown of workstations.

**Requirements**:

- Previous experience in food preparation or a similar role within the food service industry is preferred.
- Knowledge of food safety practices and proper food handling techniques.
- Ability to work efficiently in a fast-paced kitchen environment while maintaining attention to detail.
- Strong teamwork skills with a willingness to help others in the kitchen.
- Familiarity with various cooking methods, ingredients, equipment, and procedures is beneficial.
- Must be able to stand for extended periods and lift heavy items as needed.

Join our team as a Prep Cook and be part of an exciting culinary journey where your skills will help create delicious meals for our valued guests

Type d'emploi : Temps plein, Temps partiel

Rémunération : 18,96$ à 20,00$ par heure

Avantages:

- Heures d’arrivée et de départ flexibles
- Nourriture à Prix Réduit ou Gratuite
- Stationnement sur place

Exigences linguistiques souples:

- Anglais non requis
- Français non requis

Horaire:

- 8 Heures
- Du Lundi au Vendredi
- Fins de semaine au besoin

Expérience:

- Restauration: 1 an (Souhaité)

Langue:

- Français (Souhaité)

Lieu du poste : En présentiel

Date de début prévue : 2025-01-13