Manager Role in Food

6 days ago

Kelowna BC, Central Okanagan Regional District, BC; British Columbia, Canada Delta Hotels and Resorts® Full-time

Step into a leadership role at Marriott International in Kelowna, BC, as an Assistant Manager for Food & Beverage operations. This management position focuses on ensuring both compliance and exceptional service. In this full-time role, you'll supervise F&B operations, monitor staffing levels, and maintain high-quality customer experiences. Your leadership will be key in coordinating orders and monthly inspections while maintaining financial objectives for the operation. Key Responsibilities:

  • Supervise compliance with F&B policies and standards
  • Oversee staffing to meet operational needs
  • Order supplies and manage the budget
  • Foster teamwork and positive workplace culture
  • Handle customer feedback and service requests
Requirements:
  • High school diploma with 3 years F&B experience
  • Or a 2-year degree and 1 year related experience
  • Strong knowledge of food service management
  • Excellent organizational and communication skills
  • Ability to maintain budgets and operational efficiency
Contribute to Marriott's reputation for outstanding food service in beautiful Kelowna. #J-18808-Ljbffr