Line Cook
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Schedule: Monday to Friday | 30–35 hours per week | Morning shifts
About the Role
McEwan TD is seeking a reliable and detail-oriented Line Cook to support our weekday breakfast and lunch operations in a fast-paced PATH location. This role is ideal for someone who thrives in structured morning service, takes pride in food quality, and can execute efficiently during high-volume periods.
Key Responsibilities
Breakfast Preparation
- Execute daily breakfast menu items with consistency and speed, including egg-based dishes, breakfast sandwiches, hot proteins, and grab-and-go offerings
- Prepare and portion ingredients in advance to ensure a smooth and efficient morning service
- Maintain quality, presentation, and proper holding standards for all breakfast items
- Monitor inventory levels for breakfast service and communicate restocking needs
Lunch Support
- Assist with lunch mise-en-place including chopping, portioning, sauce preparation, and station setup
- Support hot and cold line execution during peak lunch periods, ensuring timely and accurate order completion
- Ensure seamless transition from breakfast to lunch service, maintaining cleanliness and organization throughout
- Maintain a clean, organized, and food-safe work environment in accordance with health and safety standards
- Follow all recipes, portion controls, and presentation specifications set by McEwan
- Assist with receiving, storage, and rotation of products
- Collaborate with the kitchen team to ensure efficient service flow and uphold brand standards
Qualifications
- Previous line cook or prep cook experience in a fast-paced kitchen environment
- Strong understanding of breakfast cookery and high-volume service execution
- Ability to multitask and work efficiently under pressure
- Punctual, dependable, and team-oriented
What We Offer
- Consistent weekday schedule with mornings only
- Opportunity to work in a reputable and well-established culinary brand
- Supportive team environment focused on quality and execution
This role requires consistency, speed, and attention to detail, with a strong focus on delivering high-quality breakfast service and supporting a seamless, high-volume lunch operation.
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