Food & Beverage Hostess

Job Type: Full-Time Salary: $55,281 Vacancies: 1 We Provide Exciting, supportive and fun work environment Variety of shifts Opportunity for growth and development Accumulation of paid time off Excellent extended health

The Mississaugua Golf and Country Club (MGCC) is one of Canada’s top private all-season golf clubs, with a diverse membership of 1,500 members and an outstanding Tier One golf course famous for its excellence. The Club has played host to numerous premier events, including six Canadian Opens. We are also proud host of the 2025 CPKC Women’s Open...

Powered by Passion. United by Purpose. Build for Impact. At Maple Leaf Sports & Entertainment Partnership (MLSE), we exist to deliver the ultimate fan experience by lifting trophies, spirits, and communities – united as one. We’re more than a workplace. We are a team of passionate people, boldly building the future of sport and entertainment,

As a host, you make the first and last impression on each and every Guest that enters Montana's. Greet and welcome Guests when entering the restaurant Manage the Guest Flow, table turns and seating Accurately complete all set up and closing procedures Answer the phone in a pleasant manner and respond to Guest inquiries Manage a wait list and interact with...

Whamburg is looking for enthusiastic, high energy individuals to add to our both our front of house and back of house team. Must be able to work under pressure alongside other team members, communicate well with staff and be detailed oriented. Responsibilities - Front of House (Cashier) Greet guests, answer menu questions, and take accurate orders. ...

A Piano Piano Manager is able to confidently lead their location team in the cooperative pursuit of our company goal; the delivery of an exceptional guest experience at an accessible price. \"Hospitality is not a default setting; it takes integrity, compassion and determination\". ~ Owner/Operator Brendan Piunno Responsibilities A Manager must be able...

Description Key Responsibilities Assist with the day-to-day operation of the hotels Tulip Lounge, Le Petit Chef, Banquets and other food and beverage areas. Lead by example and maintain a consistent presence on the floor during service periods. Welcome guests, monitor service standards, respond to

Enhance guest experiences as the Food & Beverage Supervisor at Concord Hospitality. Oversee service in various dining venues while leading a passionate team dedicated to hospitality. This supervisory role involves assisting in daily operations of the Tulip Lounge, Le Petit Chef, and banquet services. You'll utilize your leadership skills to coach and...

Are you a confident and experienced hospitality leader with a passion for service excellence and team development? Do you thrive in a fast-paced, member-focused environment where you can lead teams, elevate service standards, and deliver exceptional dining experiences? If so, we invite you to join The Boulevard Club as a Assistant Food & Beverage...