Line Cook
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The Nash, located in the historic National Hotel in Inglewood, is looking for experienced line cooks to fill out their team on a full-time permanent basis. The line cook is responsible for several functions including, but not limited to, food preparation, inventory control, and expert time management. The successful candidate will have a passion for cooking fine cuisine in a creative, professional team environment, and will have a minimum of 1 year experience in this role. If you enjoy a creative, fast-paced work environment, and love working in a team environment, this is the job for you.
Requirements:
- basic food safety
- culinary diploma is an asset but not required
- must be eligible to work in Canada
- standing & walking (10 + hours per day)
- lifting minimum of 25 lb consistently throughout the day
- must have basic understanding of hot & cold cooking techniques
- modified 4 day work week
- eligible for benefits after 1 year of full-time employment
- competitive pay
- employee assistance program - eligible on day 1 of employment
Job Types: Permanent, Full-time
Pay: $24.00 - $29.00 per hour Including Gratuity . Wages will be determined by experience.
- Employee assistance program
- Extended health care
- Life insurance
Schedule:
- 10 hour shift
- Day shift
- Night shift
Ability to commute/relocate:
- Calgary, AB T2G0R4: reliably commute or plan to relocate before starting work (preferred)
Experience:
- Cooking: 3 year (preferred)
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