Rotational Overnight Bread Baker at Eataly
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Elevate your baking skills at Eataly Yorkville as a Bread Baker, focusing on crafting artisanal bread overnight. Join a team dedicated to authentic Italian culinary traditions.
Eataly, the world's largest artisanal Italian food marketplace, seeks a Bread Baker to produce high-quality bread and focaccia using traditional recipes. This full-time role reports to the Assistant Bakery Manager and involves mastering baking techniques, maintaining a sanitary workspace, and engaging with guests. Your expertise will contribute to Eataly's vibrant bakery environment.
Key Responsibilities:
- Prepare bread, focaccia, and rolls for restaurants
- Follow proofing and baking techniques accurately
- Maintain a clean food production area
- Master all shifts in the baking process
- Assist Sales Associates with customer inquiries
Requirements:
- High school diploma or equivalent
- 1+ years of baking preparation experience
- Basic math and measuring skills required
- Effective communication and time management skills
- Availability for flexible schedule including overnight shifts
Bring your passion for baking to Eataly and help create exceptional bread experiences.