Chef De Cuisine

2 days ago

Toronto, ON, Canada Earls Kitchen + Bar Full-time
Elevate your culinary journey with Earls as a Chef De Cuisine
- Chef in Training. This role offers a unique chance to grow under expert mentorship while mastering culinary operations. As a Chef De Cuisine, you will hone your culinary skills through leadership and collaboration. You should have at least two years of experience and a drive to support profitability and flawless operations. Participate in engaging meetings and develop action plans to elevate kitchen performance while learning from industry leaders.

Key Responsibilities
• Attend and communicate during P&L meetings
• Own the profit margins of the store
• Develop annual budgets for operational efficiency
• Improve overall results with leadership teams
• Execute a tailored business plan for culinary excellence

Requirements:
• Minimum of 2 years in a culinary role
• Passionate about culinary arts
• Exceptional leadership and communication skills
• Team-oriented with a commitment to hospitality
• Eligible to work in Canada Take the next step in your culinary career with Earls, where your passion shapes unforgettable dining experiences.