GPW 1 - Production - Night

Shift: Night (11PM to 7AM)
Job Overview:

Under the general supervision of the Team Lead/Production Supervisor, the incumbent will be responsible for

Responsibility & Accountability

• Responsible for taking care of equipment being used
• Reports any and all equipment malfunctions immediately to Team Lead/Production Supervisor
• Performing all GPW duties as assigned by Team Lead/Production Supervisor
• Responsible for maintaining work area and ensuring the work area is clean and free of hazards
• Accountable for the safe operation of equipment
• Reports any line malfunctions or damages immediately to either Team Lead or Production Supervisor
• Reports any food safety (hazardous) to the Team Lead/Production Supervisor and QA for Corrective Action
• Responsible for the product quality and reporting any quality issues Ensures that the Health & Safety procedures are being followed at all times

The Recipe for Success:

• High School or equivalent
• Workplace English- Oral and written
• Specifically follows standard operating procedures for Health & Safety
• Sharp hand eye/hand dexterity
• Must be able to lift 10 kgs

A few extra ingredients:

• Knowledge of equipment and lines within a baking facility an asset.
• Ability to work in a fast-paced environment
• Team Player
• Attention to detail

What we can offer:

• Vacation
• Health Care, Vision and Dental Care
• Competitive Benefits: Safety Shoe Allowance, Gym Membership at Discounted Price, Employee Perk Discount Program, Employee Assistance Program (EAP)
• Work-Life Balance
• Learning and growth; we create an environment where sharing new ideas, experimenting, and learning from each other is strongly encouraged.