First Cook: Remote Mountain Lodge Kitchen Pro
Save this job and keep your search organized
Create a free account to save jobs, create alerts and return to this listing from your dashboard.
By continuing, you agree to our Terms & Privacy Policy.
CMH Heli-Skiing & Summer Adventures is seeking a First Cook for seasonal remote lodges in British Columbia. You will lead the lunch program for in-lodge service and field-packed lunches, while supporting all culinary staff to deliver high‑quality meals during the ski season.
Ideal candidates have Food Safe Certification, at least 1 year in a fast-paced kitchen, and a background in luxury hospitality. Accommodation is provided during shifts; typical schedule is 11-hour days, with two weeks on and
#J-18808-Ljbffr