Sous Chef – High-Volume Italian Kitchen Leadership
3 weeks ago
A leading artisanal Italian marketplace in Toronto is looking for a Sous Chef to oversee kitchen operations in a busy restaurant environment. The ideal candidate has over three years of kitchen experience with a year in a management role. Responsibilities include supervising food preparation, managing staff, and training cooks to meet quality standards. The position offers a competitive salary of CAD 55,000 to 60,000 annually, along with benefits like paid time off and discounts. Flexible scheduling is needed, including evenings and weekends.
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Toronto, Canada Eataly North America Full timeA leading artisanal Italian marketplace in Toronto is looking for a Sous Chef to oversee kitchen operations in a busy restaurant environment. The ideal candidate has over three years of kitchen experience with a year in a management role. Responsibilities include supervising food preparation, managing staff, and training cooks to meet quality standards. The...
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Toronto, Canada Eataly Full timeA leading Italian food marketplace in Toronto seeks an experienced Sous Chef to supervise the production of high-quality Italian dishes. This position involves coordinating cooking activities, managing kitchen staff, and ensuring food safety and quality standards. The ideal candidate has 3+ years of back-of-house experience and a passion for Italian cuisine....
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Toronto, Canada Eataly Full timeA prominent culinary marketplace in Toronto is seeking a Full-Time Sous Chef to supervise kitchen operations and produce high-quality Italian dishes. The ideal candidate will have over three years of back-of-house experience including management. Responsibilities include coordinating food preparation, training staff, and managing kitchen activities. The role...
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Toronto, Canada Eataly Full timeA prominent culinary marketplace in Toronto is seeking a Full-Time Sous Chef to supervise kitchen operations and produce high-quality Italian dishes. The ideal candidate will have over three years of back-of-house experience including management. Responsibilities include coordinating food preparation, training staff, and managing kitchen activities. The role...
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Toronto, Canada Eataly North America Full timeAn exciting culinary company in Toronto seeks a Sous Chef to supervise the production of high-quality Italian dishes in a vibrant kitchen environment. You will participate in menu planning, train cooks, and ensure safety and health standards. The ideal candidate has over 3 years of back-of-house experience and management skills. Full-time position offering...
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Toronto, Canada Eataly North America Full timeAn exciting culinary company in Toronto seeks a Sous Chef to supervise the production of high-quality Italian dishes in a vibrant kitchen environment. You will participate in menu planning, train cooks, and ensure safety and health standards. The ideal candidate has over 3 years of back-of-house experience and management skills. Full-time position offering...
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Junior Sous Chef, Production Kitchen
1 day ago
Toronto, Ontario, Canada Eataly Full timeCompany DescriptionEataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:EAT authentic Italian food at our restaurants, cafés and to-go countersSHOP a selection of high-quality Italian, local and...
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Sous Chef: Lead a Dynamic, High-Volume Kitchen
3 weeks ago
Toronto, Canada Soho House & Co. Full timeA prestigious hospitality company in Toronto is seeking a motivated Sous Chef. In this role, you will lead the kitchen team, ensuring compliance with health standards and effectively managing kitchen operations. You should have a minimum of 3-4 years of experience in a high-volume setting, strong culinary skills, and a passion for food. This position offers...
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Sous Chef: Lead a Dynamic, High-Volume Kitchen
3 weeks ago
Toronto, Canada Soho House & Co. Full timeA prestigious hospitality company in Toronto is seeking a motivated Sous Chef. In this role, you will lead the kitchen team, ensuring compliance with health standards and effectively managing kitchen operations. You should have a minimum of 3-4 years of experience in a high-volume setting, strong culinary skills, and a passion for food. This position offers...
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Junior Sous Chef, Production Kitchen
1 day ago
Bloor St W, Toronto, ON MY, Canada Eataly North America Full timeCompany Description Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:EAT authentic Italian food at our restaurants, cafés and to-go countersSHOP a selection of high-quality Italian, local and...