Cook Supervisor: Lead Kitchen Team

A local Asian restaurant in Fredericton, New Brunswick is seeking a Kitchen Supervisor to oversee kitchen operations. The role involves maintaining records of food costs, instructing cooks, and ensuring quality standards are met. Candidates must have a secondary school graduation certificate and 2–3 years of experience in the culinary field. This position...

Working Title: Cook SupervisorEmployment Status: Full-TimeStarting Hourly Rate: $25,00 per hourAddress: 19 Bailey Drive Fredericton NB E3B 5A3New Hire Schedule: Schedule variesStart Date:  January 12, 2025Important Information:  Must have a minimum of 2 years cooking and supervising experience in a food establishment. You might not know our name, but you...

What’s in it for you? Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies. The opportunities with us are endless. As the world’s largest food and support services company, we...

**Responsibilities**: - Prepare ingredients and plates for serving. - Have strong knowledge of kitchen safety standards. - Communicate effectively with coworkers. - Conform to standards of proper attire.,. **Salary**: $16.00 per hour **Benefits**: - Dental care - Discounted or free food - Flexible schedule Flexible Language Requirement: - French not...

Overview Languages English Education - Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant Responsibilities Tasks - Prepare and cook complete meals or individual dishes and foods - ...

El Mariachi Restaurant Bar is looking for line cooks, prep cooks and pizza cooks to join our teamAs a line cook/prep cook/pizza cook you will be essential in delivering high-quality food in our fast paced kitchen.Job Responsibilities include:Preparing, seasoning and cooking food as directed in a timely efficient manner, ensuring consistency and qualityFollow...

Overview Languages English Education - Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Maintain records of food costs, consumption, sales and inventory - Instruct cooks in...

Overview Languages: English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site. Work must be completed at the physical location. There is no option to work remotely. Responsibilities Maintain records of food costs, consumption, sales and inventory Instruct cooks in preparation, cooking, garnishing and...

Preparation of ingredients to cook menu items on grill or other kitchen station, make sure the products are up to standards to serve to our customers, be able to work at a fast pace, team-oriented, keeping work station and kitchen area clean and stocked.

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Work setting**: - Urban area - School or educational institution/establishment **Tasks**: - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Order supplies and equipment - Supervise...