![Proper Cornish Limited](https://media.trabajo.org/img/noimg.jpg)
Canteen Cook
1 month ago
Are you passionate about creating a positive dining experience for colleagues? Do you thrive in a dynamic, team-oriented environment? We are looking to hire a Canteen Cookto join our friendly and growing team in Bodmin, Cornwall. This opportunity has arisen due to our recent success in securing a major contract, leading to extended working hours in our Production facility. We are seeking an individual to work the early morning shift,00:00 - 08:00 Monday to Friday, starting Midnight on Monday morning and finishing 08:00 Friday morning. Thisshift should cater to between 70 – 100 colleagues and we provide a competitive base hourly starting rate of £12.70, with an enhanced rate of £15.88 for hours worked between 8 pm and 6 am, as well as for any hours worked over 37.5 per week. So the approximate gross earnings for this shift is £570 per week.
Why Join Us?
As a key member of our Canteen team, you'll play a crucial role in enhancing the overall employee experience. With a start date as soon as possible, we offer comprehensive training on the day shift before transitioning to the morning shift.
Main Duties:As a Canteen Cook, you will contribute to the success of our canteen by:
- Planning and executing delicious menus, including catering for dietary requirements.
- Serving high-quality food to our colleagues
- Gathering and relaying customer feedback to the Catering Manager
- Ensuring strict adherence to Health and Safety regulations
- Maintaining impeccable hygiene and cleanliness standards
- Monitoring and replenishing stock levels
- Interacting with customers, providing exceptional service
- Collaborating with the Catering Manager in overall canteen management
- Upholding a high level of professional integrity
- Operating in accordance with the Company’s Dignity and Diversity policy
Key Skills:
We are looking for candidates with:
- Relevant qualifications in Food preparation
- Experience in the Kitchen/Canteen/Catering arena
- Proficiency in baking and cooking fresh, healthy, quality food
- Strong communication and interpersonal skills
- Proactive attitude and ability to use initiative
- A team player who is flexible and reliable
- Numeracy and IT skillsfor payment processing
- Exceptional organizational skills and ability to work under pressure
- Understanding and appreciation of customer expectations
- Drive and determination to deliver high standards
- Experience in a customer-facing role
- Alignment with our company values of Friendliness, Honesty, Customer First, Passion, and Quality Driven
If you are ready to contribute to a positive work environment and showcase your culinary skills, apply today Join us in delivering a dining experience that exceeds expectations and reinforces our commitment to excellence.
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