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Cook

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Campbell River, Canada Nhau Vietnamese Kitchen & Bar Inc. Full time

Qualifications Education : Secondary (high) school graduation certificate Experience : 7 months to less than 1 year or equivalent experience Responsibilities Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Work conditions and physical capabilities Attention to detail Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Personal suitability Flexibility Organized Reliability Team player Time management Employment details Work Term : Permanent Work Language : English Hours : 30 to 35 hours per week #J-18808-Ljbffr