Camp Cook

3 weeks ago

Yellowknife, Canada Yellow Dog Lodge, Inc. Full time

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations


Certificates, licences, memberships, and courses:

  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Safe Food Handling certificate
  • First Aid Certificate
  • Experience and specialization

Cuisine specialties:

  • Cantonese cuisine
  • Canadian
  • Vegetarian
  • Aboriginal

Additional information:

  • Overtime required
  • Repetitive tasks

Personal suitability

  • Client focus
  • Dependability andOrganized
  • Reliability
  • Team player
  • Gratuities

Other benefits

  • Learning/training paid by employer
  • On-site amenities,housing options,recreation and activities
  • Transportation provided by employer
  • Variable or compressed work week
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