Team Member

4 weeks ago

Grand Lake Road, Canada Firehouse Subs - BG's Sub Enterprise, LLC Full time

OverviewFull Time • 9559 S. University Blvd., Ste 108Position Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.ResponsibilitiesPrepare guest orders accurately and in a timely manner.Communicate effectively with guests and handle questions and concerns in a professional manner.Maintain an organized, stocked, and sanitary work space.Adhere to all established food safety guidelines and maintain a safe work environment.Be a team player and support management in daily operations.May perform other restaurant functions (e.g., cashier, cleaning) per management direction or as assigned by the general manager, assistant manager, or shift leader.Able to lift up to 50 lbs.QualificationsAble to work in a fast-paced environment.Excellent menu and product knowledge.Accountable for the preparation of the guest's order.Able to communicate effectively with guests and handle questions and concerns in a professional manner.Team player.Thank the guest sincerely for their business.Maintains an organized, stocked, and sanitary work space.Able to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by management.Maintains a safe work environment, adhering to all established food and safety guidelines.Compensation & PerksCompensation: $14.00 - $20.00 per hourCompetitive hourly wagesDiscounts on mealsFriendly, team-oriented environmentApply with IndeedNotesThis franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate. #J-18808-Ljbffr

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