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Host/Hostess
3 months ago
Reporting to the General Manager and the Assistant General Manager, the Host/Hostess will act as the first point of contact for our guests, and play a crucial role in providing exceptional service and creating a positive dining experience.
What you will do as a Host/Hostess
Greet guests with a warm and welcoming demeanor upon arrival - Seat guests and manage reservations efficiently
Provide menus and communicate any specials or promotions
Assist in maintaining cleanliness and organization of the host stand and lobby area
Answer phone calls and assist with inquiries or reservations
Collaborate with servers and kitchen staff to ensure smooth operations
Handle guest concerns or special requests with professionalism
Estiatorio Milos Employee Benefits
Competitive wages
Excellent benefits package that includes medical, dental and vision coverage
Paid time off
Opportunities for career advancement
Continuous training and skills improvement opportunities
Here is what we are looking for
Previous experience in a hospitality or customer service role preferred
Excellent communication skills to interact effectively with guests and team members
Familiarity with POS systems, preferably Aloha POS
Strong customer service skills with the ability to handle various guest relations scenarios
Ability to work in a fast-paced environment while maintaining a positive attitude
Knowledge of restaurant or hotel operations is a plus
Phone etiquette and the ability to multitask effectively
About Estiatorio Milos
Since the first Estiatorio Milos was founded in Montreal in 1979, our refined gastronomy has transcended the globe and acquired passionate fans in all our locations. The Milos experience is about far more than an exquisite meal. It encompasses the time-honored virtue of hospitality or, to put it in Greek, philoxenia.
Job Type: Full-time
Pay: $17.20 per hour
Experience:
Hospitality: 1 year (preferred)
Customer service: 1 year (preferred)
Work Location: In person