specialist chef

4 weeks ago


Old Toronto, Canada Beijing Duck Restaurant Ltd Dba Quanjude Vancouver Full time
Overview Languages

English

Education
  • Secondary (high) school graduation certificate
  • or equivalent experience
Experience

5 years or more

Work site environment
  • Wet/damp
  • Noisy
  • Odours
  • Hot
  • Non-smoking
Work setting
  • Staff accommodation available
  • Restaurant
Ranks of chefs
  • Chef
Responsibilities Tasks
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Plan menus and ensure food meets quality standards
  • Train staff in preparation, cooking and handling of food
Supervision
  • 5-10 people
Credentials Certificates, licences, memberships, and courses
  • Cook Trade Certification
Experience and specialization Food specialties
  • Meat, poultry and game
Additional information Security and safety
  • Medical exam
Transportation/travel information
  • Public transportation is available
Personal suitability
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
Original job specialist chef posted on GrabJobs . To flag any issues with this job please use the Report Job button on GrabJobs. #J-18808-Ljbffr
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