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Breakfast Cook
3 months ago
Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra Group, have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities. And, that’s something we’re truly proud of.Work That Matters, People Who Care.
Job DescriptionWHAT'S THE JOB?
The Breakfast Cook contributes to the overall success of the culinary team by providing our guests each day with a hearty and nutritious breakfast.
Working overnight, the Breakfast Cook is responsible for producing all required items as per contract scope daily, while maintaining a clean and enticing display of products during service. The Breakfast Cook will demonstrate strong organizational and time management skills.
Key responsibilities include:
- Preparing and cooking breakfast for guests at site (number of guests are dependent on each site location)
- Creating and following menus to ensure quality of food prepared and served
- Ensuring consistent quality of standard in overall food preparation as per clients' requirements including consideration to special dietary constraints
- Ensuring proper equipment operation, safety and sanitization in the kitchen
- Complying with food safety regulations in accordance with Food Safety Act
- Cleaning, washing and sanitizing equipment and overall work areas
- Completing all HACCP and production logs as required
- Supervision of nightshift team member's performance
WHO ARE WE LOOKING FOR?
- You are energetic and enjoy working in a fast-paced environment with an awesome team, while being able to work with minimal to no supervision
- You take pride in your work and will go the extra mile for client and guest satisfaction
- You're an early-riser and enjoy providing people with a delicious and nutritious meal to start the day off right
- You have high standards in maintaining a clean and organized kitchen
- You have proven experience preparing and cooking hot breakfast for a large number of guests (made-to-order eggs, omelet station, etc.)
- It's an asset if you have a valid Food Safe Certification, but not required
- Must be double vaccinated for Covid-19
- Must be able to pass drug and alcohol testing upon arrival to the site
- You are able to handle the following physical demands:
- Lift, carry, push or pull up to 50 lbs
- Climb ladders or stairs
- Stand, walk, squat, kneel or sit according to task for extended lengths of time
- Perform repetitive hand work requiring full use of both hands
- Perform work with arms at full length
- Work with arms above shoulder height
WHAT’S IN IT FOR YOU?
- Competitive compensation package
- FREE meals and accommodations
- Travel provided to site locations
- Enjoy excellent work-life balance with a 14 days on/ 14 days off rotation
- Employee Referral Program – earn up to $2000 for each referral hired
Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.
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