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Cook Team Leader
2 months ago
Shig’s Enterprises Limited is looking for a permanent full-time Cook Team Leader at our Japanese grocery store, Fujiya Japanese Foods.
Duties and Responsibilities:
- Prepare and cook Japanese meals for bento (boxed meals), deli menus, and other catering menus.
- Plan and create new menus and ensure food meets quality standards.
- Instruct cooks, assistant cooks, and kitchen staff in preparation, cooking, garnishing, and presentation of food.
- Maintain inventory and records of food, supplies, and equipment.
- Clean kitchen and work area.
- Train cooks, assistant cooks, and kitchen staff.
Education, Skills and Experience Required:
- Completion of secondary school.
- Several years of experience in food preparation in a commercial environment.
- Experience in a leadership role in a commercial cooking environment is an ASSET.
Language: English
Compensation: $20.00/hour, 40 hrs/week, 10 days paid vacation.
Work Address: 912 Clark Drive, Vancouver, BC V5L 3J8.
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