Luxury Bar
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Four Seasons Hotel Toronto seeks an Assistant d|bar Manager to lead front of house teams and elevate guest experiences at d|bar by Chef Daniel Boulud. You will drive beverage programs, mentor staff, and partner with leadership to deliver refined cocktails, wine, and service in a luxury environment.
Ideal candidates have 2–3 years in luxury hospitality, strong beverage knowledge, and excellent guest relations. Fluent English, Smart Serve, and a passion for Four Seasons culture are essential.