![Florenceville Amsterdam Inn & Suites LTD](https://media.trabajo.org/img/noimg.jpg)
line cook
4 days ago
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 yearsWork setting
- Restaurant
- Rural area
- Hotel, motel, resortTasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Clean kitchen and work areas
- Organize buffets and banquetsSupervision
- Cook (general)Cuisine specialties
- CanadianSecurity and safety
- Criminal record checkTransportation/travel information
- Own transportationWork conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressurePersonal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team playerHealth benefits
- Dental plan
- Health care plan
- Vision care benefits
- Work Term: Permanent
- Work Language: English
- Hours: 8 to 40 hours per week
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