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bartender
4 weeks ago
Revelstoke, Canada
The Nest Restaurant @ Eagle Pass Lodge
Full time
- Work Term: Seasonal
- Work Language: English
- Hours: 24 to 40 hours per week
- Education: No degree, certificate or diploma
- Experience: 2 years to less than 3 yearsWork setting
- Formal dining room
- RestaurantTasks
- Organize and set up bar
- Clean bar area and wash glassware
- Serve food or snacks
- Clean draft beer system
- Advise on wine selection
- Provide recommendations on drink selections
- Train staff
- Collect cash, credit/debit cards or other payment for beverages
- Operate cash register
- Record and balance beverage sales
- Store beverage and food products
- Order bar stock and maintain inventory and control of bar stock
- Address customers' complaints or concerns
- Enforce provincial/territorial liquor legislation and regulations
- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
- Take beverage orders from serving staff or directly from patrons
- Resolve conflict situationsCertificates, licences, memberships, and courses
- Serving It Right CertificateWork conditions and physical capabilities
- Work under pressure
- Standing for extended periodsPersonal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Initiative
- Organized
- Reliability
- Team player
- Positive attitudeScreening questions
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?Financial benefits
- GratuitiesOther benefits
- Learning/training paid by employerSupport for youths
- Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youths
- Offers mentorship, coaching and/or networking opportunities for youths
- Provides awareness training to employees to create a welcoming work environment for youths