waiter/waitress

3 weeks ago

Midland, Canada Pier 21 Full time
  • Education: No degree, certificate or diploma
  • Experience: Will trainWork setting
  • RestaurantTasks
  • Must be of legal age to mix and serve alcoholic beverages
  • Address customers' complaints or concerns
  • Prepare and serve specialty food at customers' tables
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Describe menu items including daily specials for customers
  • Enforce provincial/territorial liquor legislation and regulations
  • Advise on menu selections
  • Balance cash and record sales
  • Clear and clean tables, trays and chairs
  • Describe and advise on wine selection
  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff
  • Assist clients/guests with special needs
  • Provide customer serviceCertificates, licences, memberships, and courses 
  • Food and beverage server trade certificate
  • Smart Serve
  • Food Safety Certificate
  • Safe Food Handling certificatePersonal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team playerFinancial benefits
  • GratuitiesOther benefits
  • Parking available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 8 to 20 hours per week

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