cook, first
Found in: Talent CA 2 C2 - 2 weeks ago
- Education: Other trades certificate or diploma
- Experience: 2 years to less than 3 years
- or equivalent experienceWork setting
- RestaurantTasks
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Organize buffets and banquetsCuisine specialties
- East IndianSecurity and safety
- Criminal record checkTransportation/travel information
- Public transportation is availableWork conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Standing for extended periods
- Work under pressure
- Work Term: Temporary
- Work Language: English or French
- Hours: 35 to 40 hours per week
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R&d Project Coordinator
3 days ago
Brossard, Canada Nortera Full timeJoining Nortera means choosing opportunities to grow together! As the North American reference for ready-to-cook vegetables, we do everything we can to contribute to the well-being of society by providing access to healthy and sustainable food. Nortera produces major private and retail brands and markets its own Arctic Gardens and Del Monte brands. **Why...
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Commercialization Project Manager
2 days ago
Brossard, Canada Nortera Full timeJoining Nortera means choosing opportunities to grow together! As the North American reference for ready-to-cook vegetables, we do everything we can to contribute to the well-being of society by providing access to healthy and sustainable food. Nortera produces major private and retail brands and markets its own Arctic Gardens and Del Monte brands. **Why...
