assistant manager, restaurant

3 weeks ago


Brampton, Canada 2778532 Ontario Inc. Full time
  • Education: College/CEGEP
  • Experience: 1 year to less than 2 yearsTasks
  • Plan, organize, direct, control and evaluate daily operations
  • Balance cash and complete balance sheets, cash reports and related forms
  • Organize and maintain inventory
  • Monitor revenues and modify procedures and prices
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Set staff work schedules and monitor staff performance
  • Address customers' complaints or concerns
  • Provide customer service
  • Recruit, train and supervise staffSupervision
  • 1 to 2 peopleWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Attention to detail
  • Overtime requiredPersonal suitability
  • Accurate
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week


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