line cook

2 weeks ago

Gander, Canada Sinbad's Hotel & Suites Full time
  • Education:
  • Expérience: Education
  • No degree, certificate or diplomaTasks
  • Determine the size of food portions and costs
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Clean kitchen and work areas
  • Organize buffets and banquetsCertificates, licences, memberships, and courses 
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Safe Food Handling certificate
  • Food Safety CertificateWork conditions and physical capabilities
  • Attention to detail
  • Standing for extended periodsPersonal suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time managementExperience
  • 2 years to less than 3 yearsHealth benefits
  • Dental plan
  • Health care plan
  • Vision care benefitsFinancial benefits
  • Gratuities
  • Group insurance benefits
  • Registered Retirement Savings Plan (RRSP)Other benefits
  • Wellness program
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 70 to 75 hours bi-weekly

  • Senior Culinary Specialist

    2 weeks ago

    Gander, Newfoundland and Labrador, Canada Sinbad's Hotel & Suites Full time

    Sinbad's Hotel & Suites: Lead Line Cook PositionWe are seeking a skilled and experienced Line Cook to join our team at Sinbad's Hotel & Suites. As a senior member of our culinary staff, you will play a crucial role in delivering exceptional dining experiences for our guests.About the JobAs a Line Cook, you will be responsible for preparing and cooking...