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Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods -...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksCo-ordinate special eventsDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksCo-ordinate special eventsDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Manage kitchen operations **Work...

Work Term: Temporary - Work Language: English - Hours: 30 to 40 hours per week - Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Willing to relocate **Tasks**: - Determine the size of food portions and costs - Requisition food and kitchen supplies - Prepare and cook complete meals or...

Work Term: Temporary - Work Language: English - Hours: 30 to 40 hours per week - Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Determine the size of food portions and costs - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with...

Education: No degree, certificate or diplomaExperience: 1 to less than 7 monthsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsWork conditions and physical...

**Location: 189 Boundary Avenue, Fort Qu'appelle, Saskatchewan** At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with our hospitality, we make our customer’s day. So our jobs are more than a paycheck - they’re about being independent, having fun, and making new friends. Take...

Position # : V18152 Expected Start Date: December 15, 2024 Union: CUPE Facility: Long Lake Valley Integrated Facility City/Town: Imperial Department: Service Recipient Food Services Type: Casual No Guaranteed Hours FTE: 0 Shift Information: Days, Evenings, Weekends, and Stats Relief: No Float: No Field Hours: No Salary or Pay Band: ...

Position # : 087473 Expected Start Date: December 10, 2024 Union: CUPE Facility: Wawota Memorial Health Centre City/Town: Wawota Department: Service Recipient Food Services Type: Casual FTE: 0 Shift Information: Days, Evenings, Weekends Relief: No Float: No Field Hours: No Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step...

Position # : 9001181 Expected Start Date: December 09, 2024 Union: CUPE Facility: Fillmore Health Centre City/Town: Fillmore Department: Service Recipient Food Services Type: Part-time regular FTE: 0.07 Shift Information: Days, Evenings Hours of Work: 8 hours per 3 weeks Relief: No Float: No Field Hours: No Salary or Pay Band: Pay...

Position # : 087691 Expected Start Date: December 09, 2024 Union: CUPE Facility: Fillmore Health Centre City/Town: Fillmore Department: Service Recipient Food Services Type: Full-time regular FTE: 1 Shift Information: Days, Evenings, Weekends Hours of Work: 112 hours per 3 weeks Relief: No Float: No Field Hours: No Salary or Pay...

Position # : V18152Expected Start Date:December 15, 2024Union:CUPEFacility:Long Lake Valley Integrated FacilityCity/Town:ImperialDepartment:Service Recipient Food ServicesType:Casual No Guaranteed HoursFTE:0Shift Information:Days, Evenings, Weekends, and StatsRelief:NoFloat:NoField Hours:NoSalary or Pay Band:Pay Band 12 $23.170 to $24.840 (3 step...

Position # : 087473Expected Start Date:December 10, 2024Union:CUPEFacility:Wawota Memorial Health CentreCity/Town:WawotaDepartment:Service Recipient Food ServicesType:CasualFTE:0Shift Information:Days, Evenings, WeekendsRelief:NoFloat:NoField Hours:NoSalary or Pay Band:Pay Band 12 $23.170 to $24.840 (3 step range)Travel Required:NoJob Description:Responsible...

Position # : 9001181Expected Start Date:December 09, 2024Union:CUPEFacility:Fillmore Health CentreCity/Town:FillmoreDepartment:Service Recipient Food ServicesType:Part-time regularFTE:0.07Shift Information:Days, EveningsHours of Work:8 hours per 3 weeksRelief:NoFloat:NoField Hours:NoSalary or Pay Band:Pay Band 12 $23.170 to $24.840 (3 step range)Travel...

Position # : 087691Expected Start Date:December 09, 2024Union:CUPEFacility:Fillmore Health CentreCity/Town:FillmoreDepartment:Service Recipient Food ServicesType:Full-time regularFTE:1Shift Information:Days, Evenings, WeekendsHours of Work:112 hours per 3 weeksRelief:NoFloat:NoField Hours:NoSalary or Pay Band:Pay Band 12 $23.170 to $24.840 (3 step...

Job DescriptionWe are seeking a highly skilled and experienced Professional Chef Team Lead to join our culinary team at THREE B'S ENTERPRISES LTD. As a key member of our kitchen staff, you will be responsible for leading our cooking team and ensuring that all dishes meet the highest standards of quality and presentation.Responsibilities:Lead and manage a...

Position # : 105340 Expected Start Date: December 15, 2024 Union: SEIU Facility: Nokomis Health Centre City/Town: Nokomis Department: Service Recipient Food Services Type: Full-time temporary Expected Up to Date: December 15, 2026 FTE: 1 Shift Information: Days, Weekends Hours of Work: 14 shifts of 8 hours per 3 weeks Relief: No Float:...

We are seeking a professional and dedicated Head Chef to join our team at THREE B'S ENTERPRISES LTD. The ideal candidate will have a strong passion for cooking and a proven track record of success in a fast-paced kitchen environment.Key ResponsibilitiesPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and...