shellfish processor, hand

Found in: Talent CA 2 C2 - 2 weeks ago

Grand Manan, Canada Big Lobster Seafood Incorporated Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 yearWork site environment
  • Noisy
  • Odours
  • Dusty
  • Hot
  • Cold/refrigerated
  • Wet/dampWork setting
  • Relocation costs covered by employer
  • Willing to relocateTasks
  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Check fish fillets to determine optimal number and size of fillet sections, cut sections according to specifications and place in container for weighing
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processingField work location experience
  • New Brunswick
  • Newfoundland
  • Nova Scotia
  • Prince Edward IslandEquipment and machinery experience
  • Shellfish processing machineTransportation/travel information
  • Public transportation is not availableWork conditions and physical capabilities
  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneelingPersonal suitability
  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week