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food service supervisor
2 months ago
- Education: College/CEGEP
- Experience: Experience an assetWork setting
- Fast food outlet or concessionTasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedulesSupervision
- Staff in various areas of responsibilityWork conditions and physical capabilities
- Fast-paced environment
- Standing for extended periodsPersonal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Team playerScreening questions
- Are you currently legally able to work in Canada?Support for newcomers and refugees
- Supports newcomers and/or refugees with foreign credential recognitionSupport for mature workers
- Applies hiring policies that discourage age discrimination Supports for visible minorities
- Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
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