baker

Found in: Talent CA 2 C2 - 12 hours ago

Leduc, Canada COBS Bread Bakery Full time
  • Education:
  • Expérience: Education
  • Secondary (high) school graduation certificateTasks
  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Prepare special orders
  • Frost and decorate cakes and baked goods
  • Ensure that the quality of products meets established standards
  • Operate machineryWork conditions and physical capabilities
  • Attention to detail
  • Hand-eye co-ordination
  • Handling heavy loads
  • Repetitive tasks
  • Standing for extended periods
  • Tight deadlinesPersonal suitability
  • Accurate
  • Client focus
  • Dependability
  • Judgement
  • Reliability
  • Team playerExperience
  • Experience an asset
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week

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