retail butcher

1 month ago


Vancouver, Canada Great Choice Meat & Poultry Full time
  • Education: No degree, certificate or diploma
  • Experience: Will trainWork site environment
  • Odours
  • Cold/refrigeratedWork setting
  • Butcher shopTasks
  • Clean meats to prepare for processing or cutting
  • Cut carcasses, sides and quarters
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Cut poultry into parts
  • Clean and prepare fish and shellfish
  • Sell meats to customers
  • Cut fish into steaks and fillets
  • Train meat cutters
  • Make special sausages
  • Prepare special displays of meats, poultry and fish products
  • Shape, lace and tie roasts, other meats, poultry and seafood
  • Prepare special ordersWork conditions and physical capabilities
  • Work under pressure
  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Attention to detail
  • Physically demanding
  • Hand-eye co-ordinationPersonal suitability
  • Accurate
  • Client focus
  • Dependability
  • Flexibility
  • Judgement
  • Reliability
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 37 to 40 hours per week

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