food processing quality control technologist

5 months ago


Mississauga, Canada AAHAR FOODS INC. Full time
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience: 1 year to less than 2 yearsTasks
  • Maintain laboratory equipment
  • Set up chemical experiments, tests and analyses
  • Compile records for analytical studies
  • Good Manufacturing Practices (GMP)
  • Assist in developing programs of sampling and analysis to maintain quality standards
  • Assist in development of standards, health and safety measures
  • Participate in safety audits and programs
  • Inspect products at various stages of processing to ensure adherence to specifications
  • Ensure that the quality of products meets established standards
  • Assist in the development of operation, maintenance and safety procedures
  • Ensure safety procedures are followed
  • Perform pre-operational inspection
  • Establish operational procedures
  • Conduct quality audits Computer and technology knowledge
  • HACCP (Hazard Analysis Critical Control Points) knowledgeArea of work experience
  • Quality assurance and controlWork conditions and physical capabilities
  • Fast-paced environment
  • Tight deadlines
  • Repetitive tasks
  • Attention to detail
  • Overtime requiredPersonal suitability
  • Accurate
  • Judgement
  • Organized
  • ProactiveSupport for newcomers and refugees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for Indigenous people
  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers Supports for visible minorities
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week


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