food counter attendant
6 months ago
- Education:
- Expérience: Education
- No degree, certificate or diplomaWork setting
- Food service establishmentTasks
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffsWork conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Work under pressure
- Combination of sitting, standing, walking
- Walking
- Bending, crouching, kneeling
- Tight deadlinesPersonal suitability
- Client focus
- Reliability
- Team player
- FlexibilityExperience
- Will train
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
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