assistant manager, restaurant

**Overview** The Assistant Restaurant Manager will guarantee that staff deliver outstanding guest experiences, creating memorable moments. They will take charge of leading, nurturing, and coaching a team of skilled employees to elevate service levels and uphold standards. **Duties & Responsibilities** - Overseeing the performance of restaurant staff, which...

**The Opportunity** Asian restaurant is seeking a dynamic and motivated individual to join our team as an Assistant Cook. This position is responsible for assisting the Executive Chef in all areas of the kitchen, including but not limited to, prep work, cooking, and cleaning. **Requirements**: **High school diploma or equivalent required** - Previous...

**Red Lion Smokehouse is a busy and upbeat bar and restaurant located in Thunder Bay’s Waterfront District. We focus on craft beer and home smoked food. Our location has 140+ seats and includes 1 year round patio and 2 additional summer patios, bar, lounge and dining room.** **About the role**: **The Restaurant Manager role is responsible for delivering...

Looking for a career in the culinary world? The Masthead Restaurant is a small restaurant in Cowichan Bay, BC. We are a fast paced, professional, agile and inclusive team. Our goal is to provide a unique and memorable culinary experience for our guests in a respectful and fun work environment. We are passionate about food and hospitality, driven to work as a...

We are looking for an energetic and mature Host or Hostess to join our team at Seler Restaurant & Wine. Responsibilities Include: - Welcome guests in a warm and friendly manner. - Seats guests and manage the seating chart. - Monitors restaurant activity to determine seating and dining flow. - Responds to guest inquiries and requests in a timely, friendly,...

We are looking for enthusiastic & energetic individuals to join our team! Duties and Responsibilities include: - Welcome guests in a warm and friendly manner. - Seats guests and manages the seating chart. - Monitors restaurant activity to determine seating and dining flow. - Responds to guest inquiries and requests in a timely, friendly, and efficient...

Restaurant ManagerAs the General Manager, it is your responsibility for growing restaurant sales and guest counts profitably, and for ensuring the restaurant meets McDonald's critical guest standards of Quality, Service, and Cleanliness. The General Manager role models best-in-class Guest Experience behavior's. The General Manager works with their manager...

Education: No degree, certificate or diploma - Experience: Will train **Work setting**: - Restaurant **Tasks**: - Address customers' complaints or concerns - Prepare and serve specialty food at customers' tables - Describe menu items including daily specials for customers - Clear and clean tables, trays and chairs - Serve food and beverages - Assist...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Fast food outlet or concession **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train...

Education: No degree, certificate or diplomaExperience: 7 months to less than 1 yearWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Hire food...

Server **Duties**: - Greet and seat guests in a friendly and welcoming manner - Take food and drink orders accurately and promptly - Deliver orders to tables in a timely manner - Ensure guest satisfaction by providing excellent customer service - Answer questions about menu items, ingredients, and preparation methods - Collaborate with kitchen staff to...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Hire food service staffEnsure...

**About the role**: The Front of House Manager role is front facing and responsible for the restaurant and bar, as well as a range of events from beer tastings to weddings to off site events. We want to ensure that our guests receive warm, friendly and professional service from the moment they walk through the door. You will use your skills to assist in...

**About the role**: The Front of House Manager role is front facing and responsible for the restaurant and bar, as well as a range of events from beer tastings to weddings to off site events. We want to ensure that our guests receive warm, friendly and professional service from the moment they walk through the door. You will use your skills to assist in...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Enforce...

Education: Secondary (high) school graduation certificate - Experience: Experience an asset - or equivalent experience **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Enforce...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsEnforce provincial/territorial liquor legislation and regulationsOrganize and maintain inventoryEnsure...

Education: Secondary (high) school graduation certificateExperience: Experience an asset or equivalent experienceTasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsEnforce provincial/territorial liquor legislation and regulationsOrganize and maintain...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Tasks**: - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Enforce provincial/territorial liquor legislation and regulations -...

**Server** *Request: - Must be fluent in English. - Having SmartServe for serving Alcohol. - Having experience in working at Vietnamese/ Asian restaurant or knowlege about Vietnamese/Asian food. - Must be available on Wednesday and Thursday. **Duties**: - Greet and seat customers in a friendly and welcoming manner - Take food and drink orders accurately...