food service supervisor

4 weeks ago


Hanna, Canada Tim Hortons (Hanna, AB) Full time
  • Education: No degree, certificate or diploma
  • Experience: 1 year to less than 2 yearsWork setting
  • Food service establishmentTasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedulesSupervision
  • 5-10 people
  • Food service counter attendants and food preparersWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Walking
  • Physically demandingPersonal suitability
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team playerHealth benefits
  • Dental plan
  • Disability benefits
  • Health care plan
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week


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  • Hanna, Canada CACTUS CORNER TRAVEL CENTRE Full time

    Education: Secondary (high) school graduation certificateExperience: 1 to less than 7 monthsWork settingRoom and board providedRelocation costs covered by employerRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate...


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  • Hanna, Canada CACTUS CORNER TRAVEL CENTRE Full time

    Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRoom and board providedRelocation costs covered by employerRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient...

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