chef

2 weeks ago


Langford, Canada Authentic Cuisine of India Ltd Full time
  • Education:
  • Expérience: Education
  • Secondary (high) school graduation certificateWork site environment
  • Hot
  • Non-smokingWork setting
  • RestaurantRanks of chefs
  • ChefTasks
  • Maintain records of food costs, consumption, sales and inventory
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Arrange for equipment purchases and repairs
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of foodSupervision
  • 3-4 peopleCuisine specialties
  • East IndianTransportation/travel information
  • Public transportation is availableWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Attention to detail
  • Standing for extended periodsPersonal suitability
  • Organized
  • Reliability
  • Team playerExperience
  • 7 months to less than 1 year
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week

  • chef

    3 weeks ago


    Langford, Canada Sushi Langford - Belmont Full time

    Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesSupervise cooks and other kitchen staffPrepare and cook meals or specialty foodsPlan menus and...

  • chef

    2 weeks ago


    Langford, Canada Sushi Langford - Belmont Full time

    Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesSupervise cooks and other kitchen staffPrepare and cook meals or specialty foodsPlan menus and ensure food meets...