baker
5 months ago
- Education:
- Expérience: Education
- Secondary (high) school graduation certificateWork setting
- Café
- RestaurantTasks
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventoryFood specialties
- Breads and rolls
- Donuts and muffinsTransportation/travel information
- Own transportation
- Public transportation is availableWork conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressurePersonal suitability
- Accurate
- Dependability
- Judgement
- Reliability
- Team playerExperience
- 7 months to less than 1 yearHealth benefits
- Health care plan
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 40 hours per week
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