chef

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsWork settingRestaurantTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksMaintain records of food costs, consumption, sales and inventoryPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesArrange for equipment purchases and...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksMaintain records of food costs, consumption, sales and inventoryPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesArrange for equipment purchases and...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesArrange for equipment purchases and repairsPlan menus and...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesArrange for equipment purchases and repairsPlan menus and...

Work Term: Permanent - Work Language: English - Hours: 30 to 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Ranks of chefs**: - Sushi chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantBarWilling to relocateRelocation costs covered by employerRanks of chefsHead chefSous-chefOther benefitsFree parking availableWork Term: PermanentWork Language: EnglishHours: 40 hours per week

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantBarWilling to relocateRelocation costs covered by employerRanks of chefsHead chefSous-chefExperience2 years to less than 3 yearsOther benefitsFree parking availableDurée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per week

The Chef de Partie assists the Sous Chef and Head Chef by overseeing food production, planning and daily specials. The Chef de Partie assists with controlling inventory for assigned food outlets, banquet events and other functions, as well as assisting with food production tasks and ensuring that established quality and cost standards are consistently...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingStaff accommodation availableRestaurantResortHotel, motel, resortRanks of chefsChef de partieTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking,...

Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, a few kilometers south of the William R. Bennett bridge. Eldorado Resort consists of Hotel Eldorado, Manteo, and Eldorado Marina, with world-class amenities including multiple outlets, gyms, indoor and outdoor pools, boardwalk, tennis courts, and a private beach. When you've...

Our spectacular sister property, the Eldorado Resort is currently looking for Chef de Parties at Maestros Mediterranean and Lakeside Dining. The Eldorado Resort is situated right on the shores of Okanagan Lake, located at 3762 Lakeshore Road. If you are looking for exciting and rewarding opportunity to showcase your talent and join a team that brings out the...

Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, and we are currently looking for a Chef de Partie! If you are looking for exciting and rewarding opportunity to showcase your talent and join a team that brings out the best in each other, then we want to hear from you! Our beautiful lakeside property offers a wide range...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantRanks of chefsSushi chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffPrepare and cook complete meals and...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantRanks of chefsSushi chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffPrepare and cook complete meals and specialty foods for...

We are hiring a Sous Chef for our client. As the Sous Chef, you'll:Create seamless flow out of the kitchen through planning and directing food preparation.Maintain zero station downtime through attentive awareness of kitchen tools and equipment.Keep the dollars and cents in check by supporting weekly inventory, labor cost and food cost reporting.Set your...

**WHAT IT’S ALL ABOUT** - Work among Friends + Nature._ The Banquet Chef at Canyon Bar & Grill - ** **helps - *** **bring Guests culinary dreams to life**! Working with the - **creative** Back of House Team, you will play an integral part in banquet - **dish creation** **and execution**. We have a - **professional **and - ** fun **Team that loves -...