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cook
3 weeks ago
Smithville, Canada
SMITHVILLE PIZZERIA
Full time
- Education:
- Expérience: Education
- Secondary (high) school graduation certificateWork setting
- RestaurantTasks
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operationsSecurity and safety
- Basic security clearanceWork conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Repetitive tasksPersonal suitability
- Client focus
- Excellent oral communication
- Flexibility
- Reliability
- Team playerExperience
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week