retail butcher

2 weeks ago


Burnaby, Canada GC Meats Full time
  • Education: No degree, certificate or diploma
  • Experience: Will trainWork setting
  • Butcher shopTasks
  • Clean meats to prepare for processing or cutting
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Cut poultry into parts
  • Price meat products
  • Sell meats to customers
  • Grind meats
  • Make special sausages
  • Slice cooked meats
  • Prepare special displays of meats, poultry and fish products
  • Shape, lace and tie roasts, other meats, poultry and seafood
  • Prepare special orders
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week

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