HACCP co-ordinator
4 weeks ago
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- or equivalent experienceWork site environment
- Cold/refrigeratedWork setting
- Relocation costs not covered by employer
- Meat processing and/or packing plant/establishmentScreening questions
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?Health benefits
- Dental plan
- Health care plan
- Vision care benefitsOther benefits
- Free parking available
- Other benefits
- Team building opportunities
- Parking available
- Variable or compressed work week
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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Haccp Co-ordinator
2 weeks ago
Mundare, Canada Stawnichy Meat Processing Full timeEducation: Bachelor's degree - Experience: 1 to less than 7 months - or equivalent experience **Work site environment**: - Cold/refrigerated **Work setting**: - Relocation costs not covered by employer - Meat processing and/or packing plant/establishment **Screening questions**: - Are you available for the advertised start date? - Are you currently...
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Haccp Co-ordinator
3 weeks ago
Mundare, Canada Stawnichy Meat Processing Full timeEducation: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience **Work site environment**: - Cold/refrigerated **Work setting**: - Relocation costs not covered by employer - Meat processing and/or packing plant/establishment **Screening questions**: - Are you available for the advertised...
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Haccp Co-ordinator
2 weeks ago
Mundare, Canada Stawnichy Meat Processing Full timeEducation: Bachelor's degree - Experience: 2 years to less than 3 years - or equivalent experience **Work site environment**: - Cold/refrigerated **Work setting**: - Relocation costs not covered by employer - Meat processing and/or packing plant/establishment **Screening questions**: - Are you available for the advertised start date? - Are you currently...