baker helper

2 months ago

Montreal, Canada CHESKIE'S BAKERY Full time
  • Durée de l'emploi: Temporaire
  • Langue de travail: Anglais ou Français
  • Heures de travail: 40 hours per week
  • Education:
  • Expérience: Education
  • Secondary (high) school graduation certificateWork site environment
  • Hot
  • Cold/refrigerated
  • Dusty
  • Wet/dampWork setting
  • BakeryTasks
  • Food safety/handling skills
  • Transport raw materials, finished products and packaging materials
  • Measure and dump ingredients into hoppers of mixing and grinding machines
  • Feed flattened boxes into forming machines to construct containers
  • Provide customer service
  • Remove filled containers from conveyors
  • Feed and unload processing machines
  • Check products and packaging for basic quality defects
  • Assist process control and machine operators in performing their duties
  • Clean machines and immediate work areasCertificates, licences, memberships, and courses 
  • Food Safety CertificateSpecialization or experience
  • Green economy sector
  • Specialized environmental skills and knowledgeSecurity and safety
  • Criminal record checkTransportation/travel information
  • Own transportationWork conditions and physical capabilities
  • Repetitive tasks
  • Manual dexterity
  • Hand-eye co-ordination
  • Standing for extended periods
  • Attention to detail
  • Bending, crouching, kneeling
  • Fast-paced environment
  • Handling heavy loads
  • Overtime required
  • Physically demanding
  • Work under pressureWeight handling
  • Up to 9 kg (20 lbs)
  • Up to 23 kg (50 lbs)Own tools/equipment
  • Tools
  • Steel-toed safety bootsPersonal suitability
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team playerScreening questions
  • Are you currently legally able to work in Canada?Experience
  • Will trainFinancial benefits
  • Piece workOther benefits
  • Other benefits
  • Team building opportunities

  • Baker helper

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  • Baker helper

    1 month ago

    Montreal, Canada CHESKIE'S BAKERY Full time

    Work Term: TemporaryWork Language: English or FrenchHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: Will trainWork site environmentHotCold/refrigeratedDustyWet/dampWork settingBakeryTasksFood safety/handling skillsTransport raw materials, finished products and packaging materialsMeasure and dump ingredients into...

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