fast food restaurant manager

2 weeks ago


Acton, Canada Pita Pit Full time
  • Work Term: Permanent
  • Work Language: English
  • Hours: 33 to 40 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 yearsWork setting
  • Willing to relocate
  • Relocation costs not covered by employerTasks
  • Evaluate daily operations
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage eventsSupervision
  • 5-10 peopleCertificates, licences, memberships, and courses 
  • Safe Food Handling certificate
  • Food Safety CertificateComputer and technology knowledge
  • Electronic cash register
  • MS Excel
  • MS Outlook
  • Point of sale system
  • SpreadsheetWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Repetitive tasks
  • Physically demanding
  • Attention to detail
  • Standing for extended periodsPersonal suitability
  • Accurate
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitaskScreening questions
  • Are you available for shift or on-call work?
  • Are you willing to relocate for this position?Health benefits
  • Health care planOther benefits
  • Parking available


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