seafood preparer
2 months ago
- Education: No degree, certificate or diploma
- Experience: Will trainWork site environment
- Noisy
- Odours
- Hot
- Cold/refrigerated
- Wet/dampWork setting
- Willing to relocateTasks
- Cut, clean and trim fish or seafood prior to marketing or further processing
- Record production information
- Set up and operate machines to can, bag, box or otherwise package fish and seafood products
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood productsField work location experience
- Nova ScotiaEquipment and machinery experience
- Shellfish processing machineTransportation/travel information
- Public transportation is not availableWork conditions and physical capabilities
- Repetitive tasks
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periodsOwn tools/equipment
- Steel-toed safety bootsPersonal suitability
- Flexibility
- Reliability
- Team playerFinancial benefits
- Group insurance benefitsSupport for newcomers and refugees
- Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
- Supports newcomers and/or refugees with foreign credential recognition
- Work Term: Permanent
- Work Language: English or French
- Hours: 30 hours per week
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