HACCP co-ordinator

1 month ago


London, Canada Sikorski Sausages Co. Ltd. Full time
  • Education: Other trades certificate or diploma
  • Experience: Experience an asset
  • or equivalent experienceWork setting
  • Meat processing and/or packing plant/establishmentTasks
  • Train staff/workers in job duties, safety procedures and company policies
  • Prepare production and other reportsArea of work experience
  • Quality assurance or controlRegulations knowledge
  • Canadian Food Inspection Agency (CFIA) regulations
  • Good Manufacturing Practices (GMP)Work conditions and physical capabilities
  • Ability to work independently
  • Fast-paced environment
  • Attention to detail
  • Work under pressurePersonal suitability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Judgement
  • Organized
  • Team player
  • Values and ethics
  • ReliabilityHealth benefits
  • Dental plan
  • Health care planFinancial benefits
  • Life insurance
  • Work Term: Temporary
  • Work Language: English
  • Hours: 30 to 44 hours per week

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