attendant, food service counter
6 months ago
- Education:
- Expérience: Education
- No degree, certificate or diplomaWork setting
- Remote location
- Staff accommodation providedTasks
- Operate dishwashers to wash dishes, glassware and flatware
- Replenish condiments and other supplies at tables and serving areas
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffsEquipment and machinery experience
- Conventional oven
- Electronic cash register
- Food dispensers
- GrillWork conditions and physical capabilities
- Fast-paced environmentPersonal suitability
- Client focus
- Efficient interpersonal skills
- Reliability
- Team playerExperience
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 80 to 85 hours bi-weekly
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