kitchen manager

3 weeks ago


Mississauga, Canada 2742461 Ontario Inc. Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: Experience an assetTasks
  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Train staff in job duties, sanitation and safety procedures
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
  • Supervise staff
  • Ensure health and safety regulations are followed
  • Organize and maintain inventory
  • Plan, organize, direct, control and evaluate daily operations
  • Manage eventsSupervision
  • 5-10 peopleSupport for newcomers and refugees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for youths
  • Provides awareness training to employees to create a welcoming work environment for youthsSupport for Indigenous people
  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

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