butcher, industrial

4 weeks ago


Pincher Creek, Canada Pincher Creek Meats Full time
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months
  • or equivalent experienceWork site environment
  • Noisy
  • Odours
  • Hot
  • Cold/refrigeratedWork setting
  • Slaughter houses
  • Meat processing and/or packing plant/establishmentTasks
  • Slaughter livestock and remove viscera and other inedible parts from carcasses
  • Slaughter cattle, calves, and sheep as prescribed by religious laws
  • Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
  • Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
  • Remove bones from meatEquipment and machinery experience
  • Cleavers
  • Knives
  • Power cutting tools
  • Saws
  • Stunning devicesSecurity and safety
  • Criminal record checkTransportation/travel information
  • Own vehicle
  • Public transportation is availableWork conditions and physical capabilities
  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Sitting
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneelingWeight handling
  • Up to 45 kg (100 lbs)
  • More than 45 kg (100 lbs)Own tools/equipment
  • Tools
  • Safety equipment/gear
  • Safety glasses/goggles
  • Gloves
  • Mask
  • Steel-toed safety bootsPersonal suitability
  • Accurate
  • Team playerHealth benefits
  • Paramedical services coverageFinancial benefits
  • BonusLong term benefits
  • Maternity and parental benefitsOther benefits
  • Free parking available
  • Team building opportunities
  • Parking available

  • butcher, industrial

    5 days ago


    Pincher Creek, Canada Pincher Creek Meats Full time

    Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentNoisyOdoursHotCold/refrigeratedWork settingSlaughter housesMeat processing and/or packing plant/establishmentTasksSlaughter livestock and remove...

  • Meat Cutter/butcher

    2 weeks ago


    Stoney Creek, Canada Lococo's Meat Plant Full time

    Overview: We are seeking a skilled and experienced Meat Cutter to join our team in the food industry. As a Meat Cutter, you will be responsible for preparing and cutting various types of meat products while ensuring food safety. - Perform meat cutting and preparation tasks according to established standards and procedures - Cut, trim, and portion meat...