Culinary Specialist

1 month ago

Brantford, Ontario, Canada Compass Canada Full time
Job Summary

We are seeking a skilled Cook to join our team at Compass Group Canada. As a Cook, you will be responsible for preparing high-quality food products in accordance with our corporate standards and guidelines.

Key Responsibilities
  • Prepare, pre-cook, and cook food products as directed.
  • Prepare mise en place and other products as required for high-volume production.
  • Clean kitchen equipment after use according to health and safety policies and procedures.
  • Label, date, store, and rotate food and beverage products in appropriate storage areas.
  • Communicate effectively with all operational departments.
  • Report needed maintenance, faulty equipment, or accidents to the supervisor immediately.
Requirements

To be successful in this role, you will need:

  • Proven cooking experience, including experience as a restaurant cook or prep cook.
  • Food Safety Certification required.
  • Certificate from a recognized cooking school.
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Familiarity with industry's best practices.
  • Able to work independently and as part of a team.
  • Excellent written and verbal communication skills.
  • Physical ability to carry out the duties of the position.
About Compass Group Canada

Compass Group Canada is a leading food and support services company that provides diverse, innovative dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centers, and call centers. We are committed to nurturing a diverse workforce representative of the communities within which we operate.

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