Cook II

1 week ago


Tatamagouche, Nova Scotia, Canada Nova Scotia Health Authority Full time

Cook II Position: Prepare fresh room service menu items in a fast-paced kitchen environment, following safe food handling procedures and providing excellent customer service.

Nova Scotia Health is a leading provider of health services in Nova Scotia, with a mission to achieve excellence in health, healing, and learning. Our team of professionals provides a range of high-quality inpatient and outpatient services, including academic, tertiary, and quaternary care.

We're looking for a skilled Cook II to join our team in a dynamic kitchen environment. As a Cook II, you will be responsible for preparing fresh room service menu items for patients, clients, and customers. This role requires strong communication and interpersonal skills, as well as the ability to work effectively in a team environment.

About the Job
  • Prepare fresh room service menu items in a fast-paced kitchen environment
  • Follow safe food handling procedures and provide excellent customer service
  • Measure and portion ingredients according to recipes
  • Work effectively in a team environment to meet production demands
  • Meet physical demands of the role, including standing, walking, bending, lifting, and pushing
About You
  • Grade 12 or equivalent required
  • Recognized Food Safety and Sanitation Course required or willingness to obtain within six (6) months
  • One (1) year related experience required
  • Strong communication and interpersonal skills
  • Ability to work effectively in a team environment
  • Physical capability to perform duties of position
Hours and Compensation
  • Temporary Part-Time Short Assignment, 40% of 30 hours bi-weekly
  • Approximate term of 3 months
  • Hourly compensation
About Nova Scotia Health

Nova Scotia Health is a leading provider of health services in Nova Scotia, with a mission to achieve excellence in health, healing, and learning. Our team of professionals provides a range of high-quality inpatient and outpatient services, including academic, tertiary, and quaternary care.


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